Risto Soci

Great value. I would recommend the degustation menuu for 30 euros.

Everything was really excellent, plentiful dishes, helpful and friendly staffI highly recommend if you want to eat real Sardinian cuisine

We were there yesterday for dinner, my family and I are Sardinian, here is an opinion from good connoisseurs of Sardinian cuisine :)We start with many and various excellent appetizers (a strong point), fresh ricotta (a real delight accompanied with honey)Excellent cold cuts and cheese platter! Two first courses are served, (malloreddus I would pay more attention to cooking and the amount of salt, they would have been perfect), spaghetti with excellent lamb sauce.Then we come to the Sardinian suckling pig...crispy at the right point, very tasty, everything excellent! To finish, the seada and the typical Stintino dessert, excellent!My advice is: GO THERE if you are in these parts, it is a must to eat the local delicacies of Ristosoci.Compliments to the staff and the girl who served us

At Andrea you can opt for the Sardinian menu. Whatever is offered to you, it is home made. It's all very tasty, from the cutting board, to the pickles, to the first courses... right down to the suckling pig which is very tender. Andrea also kindly asks if you want an encore, explains the various dishes and is truly very helpful and welcoming.The advice is to fast at lunch, to sit ready for dinner!Must try.

Excellent restaurant! We had the seafood menu that included 6 starters, first and second course with dessert/wine/coffee/digestive. Every single one of our dishes was delicious! The outside first impression may not be great but there is a terrace in the back with a nice beach vibe. Important note: Do not eat the whole day before you go because it is so much food!!

Great food. So much of it. Just 30 euros including wine and digestif. Very good

Amazing place! Very recommends the degustation menu for 30euro/person. Absolutelly delicious! So much great good. Stuff was very friendly and willing.

Great restaurant.Very good and fast service, the waitress also speaks English.The dishes are very good with quality products.The menu is copious, reserved for big stomachs.Sardinian dishes with the famous porcetto on the menu.